Multekrem Cloudberry Cream

Multekrem - Traditional Norwegian Cloudberry Cream

Multekrem is a traditional Norwegian dessert made with whipped cream and cloudberry jam. Cloudberry is a tart, tangy fruit that grows wild in the arctic regions of Norway and is highly prized for its unique flavor. With just a few simple ingredients and a little bit of time, you can make your own delicious multekrem right at home.



  • 1 cup of heavy whipping cream
  • 1/4 cup of powdered sugar
  • 1/2 cup of cloudberry jam

Preparation Method

Step 1: Whip the Cream

In a large mixing bowl, whip the heavy cream until it starts to thicken. Add the powdered sugar and continue whipping until the cream holds stiff peaks.

Step 2: Fold in the Cloudberry Jam

Using a rubber spatula, fold in the cloudberry jam until it is evenly distributed throughout the whipped cream.

Step 3: Chill the Multekrem

Refrigerate the multekrem for at least 30 minutes, or until chilled and set.

Step 4: Serve and Enjoy

Serve the multekrem chilled, garnished with fresh cloudberry or lingonberry jam if desired.

Tips and Tricks for Making Perfect Multekrem

Use High-Quality Cloudberry Jam

Cloudberry jam is the star ingredient in multekrem, so it's important to use a high-quality jam that is made from fresh, ripe berries. Look for cloudberry jam that is tart and tangy, with a bright orange color.

Chill the Whipping Cream and Bowl

Chilling the whipping cream and mixing bowl in the refrigerator for a few minutes before whipping can help the cream whip faster and hold its shape better. This is especially important when making whipped cream in warmer temperatures.

Fold the Jam into the Whipped Cream Gently

To keep the whipped cream light and airy, it's important to fold in the cloudberry jam gently, using a rubber spatula. Overmixing can cause the whipped cream to deflate and become too dense.

The Best Multekrem Recipe for Cloudberry Lovers

If you're a fan of tart, tangy fruits like cloudberry, you'll love multekrem, a traditional Norwegian dessert that's perfect for any occasion. With its light, fluffy whipped cream and tangy cloudberry jam, this dessert is sure to become a favorite in your household. And with just a few simple ingredients and a little bit of time, you can make your own delicious multekrem right at home.

So why not give this recipe a try and experience the unique flavor of cloudberry for yourself? Whether you're serving it for a special occasion or just as a sweet treat, you're sure to love the delicate, tangy flavor of this classic Norwegian dessert.

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